Kerja Kosong : F&B / Banquet Manager - Company Confidential

Responsibilities

• Managing the day-to-day operations of the Chinese Restaurant.
• Responsible for sales and profitability of the outlet with clear understanding of cost efficiency and control initiatives.
• To lead, train and motivate a team of operations staff to exceed customers' expectations and to achieve restaurant sales target.
• Service and develop relationship with the existing and potential accounts.

Requirements

• Candidates must possess at least Higher Diploma or Degree in F&B / Hospitality Management or Business Administration, preferably in Food service management / Restaurant Management.
• At least 5 years of experience in Managerial level at hospitality industry.
• Strong leadership, people management, planning, interpersonal and organization skills.
• Pleasant personality and excellent communication in English (written & spoken) and Mandarin (spoken)

• attractive salary package & benefits
• career advancement to senior position
• flexible shift working hour

Location : Kota Kinabalu

Closing date : 18 Oct 2013

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