Wednesday, 28 August 2013
Responsibilities
- To identify if existing procedures are adequate and if any improvement or amendment need to be made to the existing procedures.
- To ensure the quality management procedures is implemented at factory.
- To identify if new procedure are required to be written for other activities, outside the scope of existing procedures.
- To execute internal and subcontract quality audit.
- To inform Plant Manager of the status and progression of the latest quality related matters.
- To tackle shortcoming in the management system and propose to management of new methods /steps to overcome it.
- To monitor and verify the implementation of suitable corrective actions.
- To be responsible in all aspect of Quality Control and Quality Assurance System of the project
- To inspect the quality of construction works to specifications.
- To highlight timely the non- conformance to the process owner and ensure proper rectification work has been implemented.
- Coordinate with Factory Supervisor and Sub con on the submission of material/ product sample.
- Carrying out Pre- delivery inspection and factory acceptance test visit (where applicable).
- Coordination and management project document and record.
Requirements
- Candidate must possess at least a Diploma, Advanced/Higher/Graduate Diploma, Bachelor's Degree, Post Graduate Diploma, Professional Degree, Food Technology/Nutrition/Dietetics/Food Chemistry or equivalent.
- Preferably Junior Executives specializing in Manufacturing/Production Operations or equivalent.
- Excellent oral and written communication skills; Required language(s): English, Bahasa Malaysia and Chinese.
- Excellent analytical and problem solving skills.
- Working knowledge of sensory evaluation theory and methodology, analyze and interpret sensory evaluation data collected.
- Lab equipment and procedures Nutritional Analysis
- At least 1 year(s) of working experience in QA/QC in the beverage/food manufacturing field is required.Experience in obtain and maintain certification of GMP, HACCP and HALAL in beverage industry.
- Full-Time position(s) available.
Location : Kota Kinabalu, ( Inanam)
Closing Date ; 28 September 2013
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